From bean to bar, our Banjo Bear range is made from Australian-grown organic carob and real cocoa butter.
The naturally sweet, smooth, and creamy taste of our Banjo Coconut Carob Bear comes from the sweetness of our Australian-grown carob beans and naturally sweet coconut flakes.
Store in a cool, dry place—between 15 and 22 degrees Celsius.
Benefits:
- Made with natural ingredients
- Delicious snack for you